Metal Bridge Inn

Metal Bridge, Blackford, Carlisle, Cumbria, CA6 4HG

Premises Licence PL455 from from 01/03/2012 to indefinite

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• a performance of live music
• any playing of recorded music
• the supply of alcohol

Additional Conditions

• ANNEX 1 - MANDATORY CONDITIONS

   

  Mandatory conditions where licence authorises the supply of alcohol

   

  (1)              No supply of alcohol may be made under the premises licence -

   

  (a)              at a time when there is no designated premises supervisor in respect of the premises licence, or

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  (2)              The supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  Mandatory condition where Door Supervisors are provided

   

  Where a premises licence includes a condition that one or more individuals must be at the premises to carry out a security activity, they must be licensed by the Security Industry Authority.

   

  The following conditions shall apply from 6th April 2010

   

  (3)                            (1) The responsible person shall take all reasonable steps to ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.

   

                (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises in a manner which carries a significant risk of leading or contributing to crime and disorder, prejudice to public safety, public nuisance, or harm to children-

                             

                (a) games or other activities which require or encourage, or are designed to require or encourage, individuals to-

               

                (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or

                (ii) drink as much alcohol as possible (whether within a time limit or otherwise);

   

                (b)              provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic (other than any promotion or discount available to an individual in respect of alcohol for consumption at a table meal, as defined in section 159 of the Act);

   

                (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less;

   

                (d) provision of free or discounted alcohol in relation to the viewing on the premises of a sporting event, where that provision is dependent on-

   

                (i) the outcome of a race, competition or other event or process, or

                (ii) the likelihood of anything occurring or not occurring;

   

                (e) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner.

   

  (4)                            The responsible person shall ensure that no alcohol is dispensed directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).

   

  (5)                            The responsible person shall ensure that free tap water is provided on request to customers where it is reasonably available.

   

  The following conditions shall apply from 1st October 2010

   

  (6)                            (1) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

   

                (2) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

  (7)                            The responsible person shall ensure that-

   

                (a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures-

   

                (i)               beer or cider: ½ pint;

                (ii)               gin, rum, vodka or whisky: 25 ml or 35 ml; and

                (iii)               still wine in a glass: 125 ml; and

   

                (b) customers are made aware of the availability of these measures.

   

   

   

   

• ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  General

  The sale and supply of alcohol should be limited to persons authorised by Mrs Boardman.

   

  The provision of crime and disorder

   

  There shall be displayed at the entrance to the premises a sign which is clearly visible to member

  of the public visiting those premises containing details of the trading hours under the Premises

  Licence, the licensable activities permitted on those premises and any maximum occupancy level

  set for the premises

  A notice or notices shall be displayed in and at the entrance to the premises, where they can be

  clearly seen and read and shall indicate that it is unlawful for persons under 18 years to purchase

  alcohol on behalf of a person under 18 yrs of age.

   

  Public safety                           

  All exit doors and gates from the premises shall be capable of being opened by any person

  without the use of a key, code or any other similar means and be kept free from all fastening

  devices when the premises are open to the public.

  Any outbreak of fire of any kind shall be reported to the Fire Service immediately and a written

  record shall be made in a log book kept for that purpose.

  All fire instruction signs shall be illuminated so that they can be easily read at all times when the

  public, members or guests are present on the premises.

   

  The prevention of public nuisance

  The noise level from the premises, whilst being used for public entertainment purposes,shall not

  cause nuisance to noise sensitive dwellings in the vicinity.

  There shall be provided at the premises containers for the storage and disposal of waste foods

  and other refuse from the premises.  Those containers shall be constructed, maintained and

  located so that access to them by vermin and unauthorised persons is prevented and

  arrangements shall be made for the regular lawful disposal of their contents.

   

  The protection of children from harm

  No person under 18 yrs shall be permitted on the premises between 11pm and 11am, unless they are accompanied by a person over the age of 18yrs or are residents staying at the premises