Timmy's Bar & Kitchen

68 Botchergate, Carlisle, Cumbria, CA1 1QS

Completed application 029264 which is a Transfer Application & Change of DPS for Premises Licence from 25/09/2020 to indefinite


Applicant(s)

Full Name Timmy's Bar & Kitchen Limited

Designated Premises Supervisor

Full NameMiss Harriet Ada May Morris

Permitted Activities

Premises Open Hours Requested
Time FromTime To
Sunday to Saturday 10:00 04:30
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
Activities - Times Requested
Time FromTime To
A. Performance of a play (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
B. Exhibition of films (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
E. Performance of live music (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
F. Playing of recorded music (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
G. Performance of dance (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
H. Entertainment of a similar description to that falling within E, F, or G (Indoors)
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
I. Late night refreshment (Indoors)
Sunday to Saturday 23:00 04:30
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST
J. Supply of alcohol for consumption ON and OFF the premises
Sunday to Saturday 10:00 04:00
New Years Eve Through to start of permitted hour next day
Sunday to Saturday Additional hour at start of BST

Additional Conditions